Knife Skills! Thursday, January 23rd at 5:30

iStock-147037998 (2).jpg
iStock-147037998 (2).jpg

Knife Skills! Thursday, January 23rd at 5:30

$25.00

Come Join Andrew from Cangshan! Learn proper techniques for chopping, slicing and dicing. He will also teach us how to care and maintain the sharpness of our knives. We will feed you a few snacks with what is made. This class starts at 5:30, preregistration is required. This class is in our Hutchinson location.

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